This Delicious Rum Glazed Pound Cake made from Scratch is dense, rich and soaked with flavorful rum sauce. A great treat for any party! Pound cake is British in origin and received it’s name for early recipes that called for a pound each of butter, sugar, eggs and flour. There […]
These brownies are a rich, chocolate, almost flourless, brownie that will melt in your mouth! Cafe Laurie adapted this recipe for The Ultimate Outrageous Brownies from Ina Garden. Her first cookbook, The Barefoot Contessa came out the year I opened, Cafe Laurie. I took one look at the recipe and […]
These Lavender Shortbread Cookies are definitely not your normal cookie, but they are rich, buttery and oh so delicious!
I just posted a recipe, Country-Style Almond Cake, from a new cookbook called Food of the Italian South, which called for stiff egg whites. I was amazed in this recipe that is gluten-free, how much the egg whites gave moisture to the cake. So this leads me to think about this […]
I came across this recipe, Gluten-Free Country-Style Almond Cake, in a free cookbook, “Food of the Italian South” I received from Clarkson Potter/ Publishers. I receive new books every month. Now I am cooking from and soon will add my reviews before they are released. Gluten-Free Country-Style Almond Cake is the easiest almond […]
A layer of crumbly crust, a truffle-like interior, and an almost patent-leather-shiny glaze make this tart the chicest take on chocolate that will have you going back for more. In short, this decadent and delicious tart is perfect as a dinner party dessert. Serve up generous slices, each with a […]