Recipes

Have you checked out the Laurie Bakke’s Kitchen blog yet? You’ll find all sorts of great information and updates. And, she also touch on some things you may not have seen on her Facebook page or here on the site.

Make sure you visit today!

 

 

 

 

Roasted Red Grapes with Fresh Thyme, Ricotta Cheese on Bruchetta

Roasted Red Grapes with Fresh Thyme, Ricotta Cheese on Grilled Bread is a crowd pleaser for sure. With the holidays upon us, everyone is always looking for a delicious appetizer to serve guests when hosting a dinner party. The grapes melt in your mouth and when roasted, will blister and …

Butternut Squash, Goat Cheese & Balsamic Stuffed Mushrooms

These mushrooms caps may seem too difficult to make, but they aren’t! With only a few simple steps, create a delicious and creative dish! Serve them as an appetizer and watch them disappear, or make them for a light lunch or dinner as a meatless alternative! Print Butternut Squash, Goat …