Butternut Squash, Goat Cheese & Balsamic Stuffed Mushrooms

These mushrooms caps may seem too difficult to make, but they aren’t! With only a few simple steps, create a delicious and creative dish! Serve them as an appetizer and watch them disappear, or make them for a light lunch or dinner as a meatless alternative! Print Butternut Squash, Goat …

Summertime Greek Orzo Salad with Shrimp, Lemon, and Fresh Dill

Shrimp is a low calorie, low-fat source of protein that pairs well with pasta, polenta, or grits. This recipe takes a classic Mediterranean style orzo salad often seen in the prepared section of grocery stores and adds sauteed shrimp for extra staying power. Shrimp have a relatively high level of …

Ally’s Coming to Our Town!!!

Sage Gourmet to host Ally Philips from Ally’s Kitchen  Date: November 11, 2015 Time: 3:00 pm and 6:30 pm Theme: Book Signing and Adventure Cooks Cookbook Club…. Hosts: Laurie Bakke and Chrissy Filka Ally’s Website: allyskitchen.com Ally’s Bio: http://allyskitchen.com/for-the-media/   Where:  Sage Gourmet Kitchen and Wine Boutique 416 N. Main Street Hendersonville, NC …