Laurie really enjoyed her evening at The Fountainhead Bookstore on Tuesday, June 12th!! Sheri Castle, another known chef/author, was one of the many guests which made the evening even more special. Here is a photo of the Smoked Trout Salad in Cucumber Cups, a recipe from Sheri’s new publication “The New Southern Garden Cookbook“. This dish […]
You may shell your summer peas on the porch with a bowl in your lap, or buy them cleaned from a tailgate market. No matter how you procure these little green beauties, Hendersonville Chef Laurie Bakke, author of Laurie Bakke’s Cookbook, has a fresh pea dip recipe worthy of their wholesome flavor. “This dip is […]
Mountain Traditions May 2012 issue. There is an article featuring local writers!! In addition, Laurie offers her own insight to the things that matter most – her cooking, organic gardening, being an author, and most importantly, her loving family. Great read! http://splash.zoominlocal.com/timesnews/mountaintraditions/
Laurie Green Bakke, Cookbook Author/Creator/Chef of Laurie Bakke’s Cookbook, was part of an annual “coming together of fine food, fine wine, fine art, and fine design” for a local charity. The Sixth Annual Spring Salon benefit for The Free Clinics was hosted by Salon Blue Ridge and took place last Friday, April 27th, from 5-8 p.m. Wonderful delicacies […]
Laurie was a featured guest at Finders Keepers (http://finderskeepersofnc.blogspot.com/) of NC last Wednesday, April 25th, from 2-8 pm, during their annual Spring Sale. Visitors enjoyed nibbling on one of her very own savory selections while shopping at this unique home & garden spot. She also had her cookbook available for sale & signing.
Congratulations to Michele G. of Texas! Michele is the winner of Laurie Bakke’s Cookbook Giveaway.