Roasted Red Grapes with Fresh Thyme, Ricotta Cheese on Grilled Bread is a crowd pleaser for sure. With the holidays upon us, everyone is always looking for a delicious appetizer to serve guests when hosting a dinner party. The grapes melt in your mouth and when roasted, will blister and …
These mushrooms caps may seem too difficult to make, but they aren’t! With only a few simple steps, create a delicious and creative dish! Serve them as an appetizer and watch them disappear, or make them for a light lunch or dinner as a meatless alternative! Print Butternut Squash, Goat …
These are a healthy and popular version of pita chips that flew out the door of the cafe. They are a great snack to go with smoked trout dip, hummus, salsa and more. Print White Bean Hummus with Edamame, Arugula Pesto and Fresh Basil with Honey Wheat Pita Chips Ingredients …
This smoked trout dip is such a versatile appetizer. It can be served in the cucumber cups, as shown, or in celery sticks, belgium endive, crackers, crostini, and honey-wheat pita chips. You can also served plated as an entree salad!! Print Smoked Trout Dip served in Cucumber Cups Category: Appetizer …
You may shell your summer peas on the porch with a bowl in your lap, or buy them cleaned from a tailgate market. No matter how you procure these little green beauties,  Hendersonville Chef Laurie Bakke, author of Laurie Bakke’s Cookbook, has a fresh pea dip recipe worthy of their …
I took a week off and traveled to Charleston, SC and Tybee Island in Georgia, just outside of Savannah. The first part of the trip to Charleston began with my sister, Janet Jacobson. Â We were looking for relaxation, good food, art galleries and time to read our books. Â We took …
