Cooking is Love
This flavorful Summertime Greek Orzo Salad with Shrimp is delightful in the summer months when the heat outside is so hot, all you want to eat is lighter fare. It is delicious and holds well when chilled. Shrimp is a low calorie, low-fat source of protein that pairs well with […]
I just posted a recipe, Country-Style Almond Cake, from a new cookbook called Food of the Italian South, which called for stiff egg whites. I was amazed in this recipe that is gluten-free, how much the egg whites gave moisture to the cake. So this leads me to think about this […]
I came across this recipe, Gluten-Free Country-Style Almond Cake, in a free cookbook, “Food of the Italian South” I received from Clarkson Potter/ Publishers. I receive new books every month. Now I am cooking from and soon will add my reviews before they are released. Gluten-Free Country-Style Almond Cake is the easiest almond […]
Now that it is spring or almost spring, I am taking full advantage of all the beautiful produce that’s starting to pop up in the grocery store and my garden. My asparagus plants are just popping out from the ground, after a long cold winter. It is fascinating to see the […]
A delightful and easy recipe originally adapted from Sunset Magazine. A delicious savory shrimp soup topped with avocados, cilantro and sour cream, which results, in a hearty meal in a bowl. So consequently, when all the flavors meld together, you will, undoubtedly, have a mouth-watering soup. Therefore, it will soon become a […]
Jamaican Carrot Soup is a colorful soup that is full of flavor and is perfect for entertaining during any time of the year. Just the kind of thing for this almost-spring in between time we find ourselves in now. Temperatures are beginning to consider being more moderate – but it’s not […]